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Traditional Food of Surabaya: Tempe Bang Jarwo

Diposting pada 19 February 2019 oleh Cak Luthfi | Dilihat: 772 kali
makanan khas surabaya

Traditional Food of Surabaya: Tempe Bang Jarwo

Traditional Food of Surabaya: Tempe Bang Jarwo

Traditional Food of Surabaya – In the past when Dolly’s localization was still open, I worked as a coffee trader. At first I had the chance to reject Dolly’s closure, even I joined a demonstration with other residents who also refused to close the largest prostitution center in Southeast Asia. But after Dolly was completely closed, I finally attended the MSME training held by the Surabaya City Government. After several training sessions, I decided to go through my new profession starting from zero, namely as a tempe producer.

At first there was an obstacle to sell my tempe, but by following further guidance from the Surabaya City Food and Agriculture Resilience Service, I was taught product marketing both online and offline (by participating in exhibitions and bazaars).

I used the Tempe Bang Jarwo brand on the advice of customers who already knew my name as the owner of the MSME. I have a number of tempe derivative products, including tempe nuggets and dried tempe fried chili sauce. I am always convinced that Dolly’s ex-localization will be able to change in a better direction.

And I thank the mayor of Surabaya who closed Dolly’s localization and fostered MSMEs in the area so that the lives of its citizens became calmer and blessed.

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oleh oleh khas surabaya kekinian, oleh oleh surabaya kekinian, tempat oleh oleh surabaya, toko oleh oleh khas surabaya, oleh khas surabaya, pusat oleh oleh surabaya, toko oleh oleh surabaya, makanan khas surabaya

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